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Richie Kennedy

I noticed the south two borders [of the alfalfa field] definitely had some issues mainly at the bottom end. And it’s not a water issue. [Testing revealed the issue was salt accumulation in soil.] Dan [Lee] got a hold of me and said let’s do a little trial. This bottom border [of the alfalfa field] really drops out on us. The issue is we don’t get the production out of the bottom of these fields. We did one trial with his products [Biofeed® SOIL-PLUS®.] and we came up to 31 bales [in the test area vs. 24 previously]. It’s a noticeable difference on bottom of the field – there is no doubt.